Title | Grayland Cranberry Growers Get Pesticides Out of Water and Reduce Costs |
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Grayland Cranberry Growers Get Pesticides Out of Water and Reduce Costs (Number of pages: 4) (Publication Size: 423KB)
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Author(s) | David Rountry | ||||
Description | In 1996, cranberry growers were in a difficult position when water samples showed high levels of pesticides in the Grayland Ditch. Tribal neighbors downstream were alsoconcerned about the cranberry growers’ pesticide use. The local cranberry economy was so fragile that most growers couldn’t afford to install new best management practices (BMPs). In order to address the economic and social concerns, as well as water quality, the project called for a different approach. The Washington Department of Ecology (Ecology) decided to try a non-regulatory, direct-implementation approach. | ||||
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Contact | Water Quality Program at 360-407-6600 | ||||
Keywords | water quality story, water quality, pesticide, cranberry | ||||
WEB PAGE | Water Quality | ||||
RELATED PUBLICATIONS | Title:
Grayland Ditch: An Evaluation of Organophosphate Pesticides and Pesticide Test Kits Willapa River Dissolved Oxygen Total Maximum Daily Load: Water Quality Improvement Report and Implementation Plan |
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