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Title

Washington State Waste & Toxics Reduction Laws

 
Publication number Date Published Date Revised
24-04-013March 2024March 2024
VIEW NOW Washington State Waste & Toxics Reduction Laws (Number of pages: 2) (Publication Size: 764KB)




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Author(s) Washington State Department of Ecology
Description This quick guide for food service organizations and businesses covers: expanded polystyrene, single-use serviceware, single-use plastic bags, compostable plastic products, and PFAS in food packaging.
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The mission of the Department of Ecology is to protect, preserve, and enhance Washington’s environment. To help us meet that goal, please consider the environment before you print or request a copy.

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Keywords PFAS, food packaging, Per- and polyfluoroalkyl substances (PFAS), plastic packaging, compostable, compostable plastics, toxics reduction, toxics, food and beverage, plastic containers, EPS, expanded polystyrene, single-use plastic bag, single-use serviceware, toxics reduction laws, Bag ban, Plastic bag ban
WEB PAGE PFAS in food packaging
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