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Ecology Publications & Forms |
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Ecology Publications & Forms |
| Title | Water-Level Monitoring, Bellingham Frozen Foods, September 14 through December 9, 1993, Bellingham, Washington |
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Water-Level Monitoring, Bellingham Frozen Foods, September 14 through December 9, 1993, Bellingham, Washington (Number of pages: 6) (Publication Size: 93KB)
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| Author(s) | Erickson, D. | ||||
| Description | This document describes the methods and results of water level monitoring the Department of Ecology conducted at Bellingham Frozen Foods. Bellingham Frozen Foods applies vegetable processing wastewater to about 215 acres near the Nooksack River. Land application at the facility is subject to State Waste Discharge Permit requirements. One requirement of the permit is that land application of wastewater is not allowed when the unsaturated zone is less than three feet. |
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The mission of the Department of Ecology is to protect, preserve, and enhance Washington’s environment. To help us meet that goal, please consider the environment before you print or request a copy.
ADA Accessibility The Department of Ecology is committed to providing people with disabilities access to information and services by meeting or exceeding the requirements of the Americans with Disabilities Act (ADA), Section 504 and 508 of the Rehabilitation Act, and Washington State Policy #188. Visit Ecology’s website for more information. |
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| Contact | EAP Publications Coordinator at 564-669-3028 or EAPpubs@ecy.wa.gov | ||||
| Keywords | water level, methods, wells, river, water, monitoring, State Waste Discharge Permit, groundwater | ||||
| WATERSHED | Water Resource Inventory Area 01 Nooksack |
Copyright © Washington State Department of Ecology. See https://ecology.wa.gov/About-us/Accountability-transparency/Our-website/Copyright-information.
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