Title | Draft: Analysis and Selection of Fish Consumption Rates for WA State Risk Assessments |
||||
|
|||||
VIEW NOW |
Draft: Analysis and Selection of Fish Consumption Rates for WA State Risk Assessments (Number of pages: 101) (Publication Size: 2MB)
|
||||
Author(s) | Leslie Keill | ||||
Description | The Washington State Department of Ecology's Risk Assessment Forum developed this report in response to requests from within and outside the agency for more consistent application of fish consumption rates in Ecology's risk assessments, screening criteria, and risk-based standards. This document provides an evaluation of fish consumption surveys conducted among Washington State residents, a review of applicable policy directives, and recommendations for consumption rates that are to be used in Ecology's risk-based guidelines and risk assessments. | ||||
REQUEST A COPY
|
The mission of the Department of Ecology is to protect, preserve, and enhance Washington’s environment. To help us meet that goal, please consider the environment before you print or request a copy.
ADA Accessibility The Department of Ecology is committed to providing people with disabilities access to information and services by meeting or exceeding the requirements of the Americans with Disabilities Act (ADA), Section 504 and 508 of the Rehabilitation Act, and Washington State Policy #188. Visit Ecology’s website for more information. |
||||
Contact | Adrienne Dorrah at 407-407-7000 | ||||
Keywords | risk assessment, consumption, fish, assessment |
Copyright © Washington State Department of Ecology. See https://ecology.wa.gov/About-us/Accountability-transparency/Our-website/Copyright-information.