Title | Decreasing Use of PFAS in Food Packaging in Washington State |
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Decreasing Use of PFAS in Food Packaging in Washington State (Number of pages: 4) (Publication Size: 247KB)
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Author(s) | Washington State Department of Ecology | ||||||
Description | Revised Code of Washington 70A.222.070 directs the Washington Department of Ecology to assess alternatives to intentionally added PFAS (per- and polyfluoroalkyl substances) used in paper and other plant fiber-based food packaging items. This document summarizes Ecology’s current understanding of PFAS use in food packaging in Washington. | ||||||
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The mission of the Department of Ecology is to protect, preserve, and enhance Washington’s environment. To help us meet that goal, please consider the environment before you print or request a copy.
ADA Accessibility The Department of Ecology is committed to providing people with disabilities access to information and services by meeting or exceeding the requirements of the Americans with Disabilities Act (ADA), Section 504 and 508 of the Rehabilitation Act, and Washington State Policy #188. Visit Ecology’s website for more information. |
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Contact | HWTR Publications Coordinator at 360-407-6700 or hwtrpubs@ecy.wa.gov | ||||||
Keywords | PFAS, food packaging, restrictions, Per- and polyfluoroalkyl substances (PFAS), per-and polyfluoroalkyl substances, manufacturers, legislative report, per-and poly-fluoroalkyl substances | ||||||
WEB PAGE | PFAS in food packaging | ||||||
RELATED PUBLICATIONS | Title:
Spring 2024 Survey Results: Safer Products for Washington Guide for Plant Fiber–Based Food Packaging Manufacturers Washington State Waste & Toxics Reduction Laws Per- and Polyfluoroalkyl Substances in Food Packaging Second Alternatives Assessment Per- and Polyfluoroalkyl Substances in Food Packaging Alternatives Assessment |
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