Ecology Publications & Forms
Frequently Asked Questions about Mercury in Bass
Frequently Asked Questions about Mercury in Bass (Number of pages: 4) (Publication Size: 135KB)
|Gallagher, M., D. McBride, D. Norton, and S. Hutchison
|In conjunction with the release of Ecology's report entitled Mercury in Edible Fish Tissue and Sediments from Selected Lakes and Rivers of Washington State, the state Department of Ecology and the state Department Health have prepared this Frequently Asked Questions document to answer some questions about the study findings.
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|EAP Publications Coordinator at 564-669-3028 or EAPpubs@ecy.wa.gov
|tissue, lakes, health, fish, study, river, sediment, mercury, lake
|Freshwater fish contaminant monitoring
Mercury in Edible Fish Tissue and Sediments from Selected Lakes and Rivers of Washington State
Focus on Mercury in Fish: Study finds elevated levels in Washington fish
Mercury Concentrations in Edible Muscle of Lake Whatcom Fish
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